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ICD 2011

International Chefs Day is celebrated by millions of chefs around the globe on October 20 every year since the year 2004.This day is a symbol of reiteration of commitment and dedication of chefs towards their profession.
In Pakistan the Chefs' Association of Pakistan (CAP) has established the tradition of celebrating the International Chefs Day. The Chefs' Association of Pakistan (CAP) in association with the World Association of Chefs Societies (WACS) celebrated the International Chefs Day on October 20, 2010 at the College of Tourism & Hotel Management, Lahore. On this exclusive celebration of international significance the chefs from hotels, restaurants, cafes, clubs, and catering companies from all over Pakistan started gathering at the venue of the event at 03pm. Dressed in white uniform and wearing a typical chef cap the chefs created a unique ambience at the venue. Their gleaming, smiling faces reflected the self-confidence, dignity and pride about their profession.

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Achievements

      1. Free training of 160 Cooks in association with COTHM, GCO, Shell Foundation, UNDP and Ministry of Environment Pakistan
      2. Free training and placement for Special Children in association with LABARD, at LCCI, Pakistan
      3. Trained & Certified 2000 Cooks (level 1) in association with COTHM-Pakistan
      4. Free Training of 400 youth, in collaboration with USAID Trained & Certified 200 employees of Hotels in Naran Valley to up grade there skills & knowledge in collaboration with Aga Khan Foundation
      5. Trained and certified 300 employees of hotels in Naran Valley to upgrade their skills and knowledge Culinary Arts Education introduced to the Females for the first time in Pakistan
      6. Conducted various training workshops & seminars on HACCP and food safety Became member of more than 150 leading Hotel and Culinary Schools of Europe.